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Accurate beer pH testing for use in measuring the pH of your mash. These test strips have match points at 4.7-5.1-5.5-5.9 and 6.3.
Generally, a pH of 5.1 – 5.5 is recommended.
Immerse pad of test strip into mash for 1-2 seconds.
Remove strip and shake off excess.
Match within 10-15 seconds to the color chart for accurate measurement.
100 strips per vial