From the product description, check product page for current description, price and availability:

• Pronounced dry character with tropical hop flavors of lemon, orange, grapefruit, passionfruit and mango
• Includes a Mosaic®, Amarillo®, and Citra® hops
• Estimated ABV: 6.8%
• Estimated IBUs: 37
• Makes 5 gallons of finished beer

Have you ever wished you could crush your enemies and consume their life force!? …. yeah *cough* nor have we. But the same can’t be said for the Juicy Brut! This maniacal monarch didn’t gain support for his claim to the throne through strategic wedding arrangements, nor did he bring his challengers to heel through deftly negotiated treaties. Oh, no. He conquered the realm using his dry, brutish nature and sheer force of juiciness. When the Juicy Brut enters the fray wielding his pulp-stained battle axe, he yawps but one maxim — no quarter!

Juicy Brut IPA has a pronounced dry character with almost no malt sweetness, setting the stage for the Mosaic®, Amarillo® and Citra® hops to be on full display. Leaning heavily on whirlpool and post fermentation additions, the tropical flavor of these hops come bursting forth with aromas of lemon, orange, grapefruit, passionfruit and mango. We can offer only one piece of advice. Bend the knee and swear fealty to the Juicy Brut!

This recipe was developed by our own award winning Brewmeister Vito Delucchi as he was researching and writing an Article on Brut IPAs for BYO (Brew Your Own Magazine). Curious about Brut IPAs? Vito also wrote an article for MoreBeer.com on the subject. You can check out that article here: There and Back Again, A Brut IPA Tale! Throw on your favorite traveling cloak and join Vito on his quest to unlock the mysteries of the amyloglucosidase enzyme and discover the best methods for brewing Brut IPAs.

• Makes 5 gallons
• Estimated Original Gravity: 1.053
• SRM (Color Range): 4
• IBUs: 37
• Estimated Alcohol Percentage: 6.8%
• Ultra Ferm Included (AD364)

From the product description, check product page for current description, price and availability:

• Pronounced dry character with tropical hop flavors of lemon, orange, grapefruit, passionfruit and mango
• Includes a Mosaic®, Amarillo®, and Citra® hops
• Estimated ABV: 6.8%
• Estimated IBUs: 37
• Makes 5 gallons of finished beer

Have you ever wished you could crush your enemies and consume their life force!? …. yeah *cough* nor have we. But the same can’t be said for the Juicy Brut! This maniacal monarch didn’t gain support for his claim to the throne through strategic wedding arrangements, nor did he bring his challengers to heel through deftly negotiated treaties. Oh, no. He conquered the realm using his dry, brutish nature and sheer force of juiciness. When the Juicy Brut enters the fray wielding his pulp-stained battle axe, he yawps but one maxim — no quarter!

Juicy Brut IPA has a pronounced dry character with almost no malt sweetness, setting the stage for the Mosaic®, Amarillo® and Citra® hops to be on full display. Leaning heavily on whirlpool and post fermentation additions, the tropical flavor of these hops come bursting forth with aromas of lemon, orange, grapefruit, passionfruit and mango. We can offer only one piece of advice. Bend the knee and swear fealty to the Juicy Brut!

This recipe was developed by our own award winning Brewmeister Vito Delucchi as he was researching and writing an Article on Brut IPAs for BYO (Brew Your Own Magazine). Curious about Brut IPAs? Vito also wrote an article for MoreBeer.com on the subject. You can check out that article here: There and Back Again, A Brut IPA Tale! Throw on your favorite traveling cloak and join Vito on his quest to unlock the mysteries of the amyloglucosidase enzyme and discover the best methods for brewing Brut IPAs.

• Makes 5 gallons
• Estimated Original Gravity: 1.053
• SRM (Color Range): 4
• IBUs: 37
• Estimated Alcohol Percentage: 6.8%
• Ultra Ferm Included (AD364)

From the product description, check product page for current description, price and availability:

• Our Signature Series kits offer a selection of crazy, unique beers developed by MoreBeer! customers, associates, and homebrewing legends!
• Sweeter than a standard pilsner, but still crisp and refreshing. Guaranteed to satisfy the in-laws
• Includes 100% Saaz hops
• Estimated ABV: 4.3%
• Estimated IBUs: 35-39
• Makes 5 gallons of finished beer

Charlie Essers (AKA Push Eject) has been a longtime friend of MoreBeer, The Brewing Network, and homebrewers in general. Dubbed “one of the nicest guys in homebrewing” by those who know him, Push wanted us to have this recipe that he brews whenever his father-in-law comes for a visit. Push says: “My family has been supportive of all the brewing gadgets and scattered projects including my “dark-beer-phobic” father-in-law. This recipe is an Americanized pilsner that I have evolved for him over the years. Sweeter than a standard pilsner, but still crisp and refreshing, I can’t keep this around long in the Summer months.” Push began brewing in 1999 after buying a starter homebrew kit as a bad joke for a friend who earned a DUI and getting one for himself as well on impulse at the register. After going all grain in 2002, it was clear that automation was a necessity in his process, and his love of brewing gadgets was born. His first stand was designed and built in 2003 and his first Wort-O-Matic control panel in 2006. These led to the launch of wortomatic.com and a close relationship with MoreBeer! and The Brewing Network. Try Push’s beer out and let him know what you think – Hopefully it keeps your father-in-law happy, too!

• Makes 5 gallons
• Estimated Original Gravity: 1.042-46
• SRM (Color Range): 4-5
• IBUs: 35-39
• Estimated Alcohol Percentage: 4.2-4.4%

From the product description, check product page for current description, price and availability:

• Lower bitterness with emphasis on caramel and roasted malt notes
• Includes British Kent Goldings hops
• Estimated ABV: 4%
• Estimated IBUs: 24-28
• Makes 5 gallons of finished beer

English Pales are not that bitter. There is more emphasis on the malt which tends to have caramel and roasted notes. Traditionally these beers are poured from a cask, usually flat without any CO2. If you’re serving this beer at home we encourage you to only carbonate around 6-8psi to have a true English pale ale experience.

• Makes 5 gallons
• Estimated Original Gravity: 1.038-41
• SRM (Color Range): 14
• IBUs: 24-28
• Estimated Alcohol Percentage: 4%

From the product description, check product page for current description, price and availability:

• Lower bitterness with emphasis on caramel and roasted malt notes
• Includes British Kent Goldings hops
• Estimated ABV: 4%
• Estimated IBUs: 24-28
• Makes 5 gallons of finished beer

English Pales are not that bitter. There is more emphasis on the malt which tends to have caramel and roasted notes. Traditionally these beers are poured from a cask, usually flat without any CO2. If you’re serving this beer at home we encourage you to only carbonate around 6-8psi to have a true English pale ale experience.

• Makes 5 gallons
• Estimated Original Gravity: 1.038-41
• SRM (Color Range): 14
• IBUs: 24-28
• Estimated Alcohol Percentage: 4%

From the product description, check product page for current description, price and availability:

• A good transition beer for the habitual domestic lager drinkers. Low bitterness with more emphasis on malt flavor
• Includes Cascade hops
• Estimated ABV: 3.8%
• Estimated IBUs: 13-15
• Makes 5 gallons of finished beer

A good transition beer for those individuals used to easy-drinking American styles. This beer has the same bitterness levels (low) as American beers, but is an all-malt product, as there is no rice or corn used. Light golden color. Experience the difference of good taste!

• Makes 5 gallons
• Estimated Original Gravity:1.037-42
• SRM (Color Range): 4
• IBUs: 13-15
• Estimated Alcohol Percentage: 3.8%