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Mix Drinks Like a Pro
Now you can with this indispensable handbook, the most thorough — and thoroughly accessible — bartending guide ever created for both professional and home use. Encyclopedic in scope and filled with clear, simple instructions, THE BARTENDER’S BIBLE includes information on:
— Stocking and equipping a bar — from liquors and mixers to condiments, garnishes, and equipment
— Shot-by-shot recipes for more than 1,000 cocktails and mixed drinks — from bourbon to rum to whiskey
— Wine drinks
— Beer drinks
— Nonalcoholic drinks
— Special category drinks — tropical, classics, aperitifs, cordials, hot drinks, and party punches
— Anecdotes and histories of favorite potables
— And more!

From the book description, check product page for current description, price and availability:

The Bar Book — Bartending and mixology for the home cocktail enthusiast
Learn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks.

Over 60 of the best drink recipes: The Bar Book contains more than 60 recipes that employ the techniques you will learn in this bartending book. Each technique is illustrated with how-to photography to provide inspiration and guidance.

Bartending and mixology techniques include the best practices for:

• Juicing
• Garnishing
• Carbonating
• Stirring and shaking
• Choosing the correct ice for proper chilling and dilution of a drink
• And, much more

If you found PTD Cocktail Book, 12 Bottle Bar, The Joy of Mixology, Death and Co., and Liquid Intelligence to be helpful among bartending books, you will find Jeffrey Morgenthaler’s The Bar Book to be an essential bartender book.