Category Archives: Books

Modern British Beer, Kindle Edition

Modern British Beer Kindle Edition

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Over the course of the past two decades the British beer scene as we know it has changed, forever. Taking their cues from the craft beer revolution in the US, and the resurrection of traditional styles in Continental Europe alongside a tradition unique to these islands, the brewers of Great Britain and Northern Ireland have carved out a unique and world-leading beer culture.

Matthew Curtis maps the evolution of Modern British Beer through the intricate stories of individual regional beers. He gives a personal insight into the eclectic and exciting world of Modern British Beer from a choice of 86 influential brews; from how they taste, how their ingredients are sourced, to the engaging stories of the people behind the scenes working hard to bring exciting beer to drinkers all over Britain.

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and for your web browser via Amazon’s Cloud Reader.

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Modern British Beer

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Lambic (Classic Beer Style Series) available in Kindle Edition

Lambic (Classic Beer Style Series) Kindle Edition by Jean-Xavier Guinard is part of the Classic Beer Style Series of books. This title may also be available in print.

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After studying this unusual, fruity beer style extensively in Belgium and at the University of California-Davis Department of Fermemtation Studies, Jean-Xavier Guinard presents his findings with detail and historical intrigue.

This book was originally released in 1990 as part of the Classic Beer Styles Series. That series devotes an entire book to a single beer style and covers many beer styles. For whatever reason this specific title went out of print. Just this title, the rest, or most at least most of the rest of series, remained in print. This led to some very interesting pricing. Some sellers had stocks of brand new books. Supply and demand took hold and it wasn’t uncommon to see this title sell for $100 or $200 or even more for a new copy. Used copies were, and generally are, available for less, but generally very expensive, at least in my opinion. Finally, in 2016, this title was released on the Kindle platform and now, generally sells for what I would call a reasonable price. Get the current price below.

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Lambic (Classic Beer Style Series Book 3)

If you’re in the marketed for a printed copy, there are still periodically used copies that come up for sale. This link shows current offerings from Amazon

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OxiClean Free Versatile Stain Remover Powder, 3 lb

Vacuum Sealer Machine with 55 Count 8"x12" Food Sealers Bags and 8"*79' Vacuum Sealer Roll, Inkbird Automatic Vacuum Sealers Machine with Built-in Cutter, Dry & Moist Sealing Modes for Food Storage

Gamma2 Vittles Vault Airtight Dog Food Storage Container - Fits up to 35 Pounds of Dry Pet Food - Perfect for Cat and Puppy Kibble - BPA-Free Plastic - Made in the USA - 12" L x 16.75" H

FLOTit 2.0 - No Beer Left Behind Floating Dip Tube with Double Filter Inlet (DFI) of 500/300 micron for always clear beer, less beer waste and no clogging. Made in USA.

Meat Thermometer Digital for Grilling and Cooking - ANDAXIN Waterproof Ultra-Fast Instant Read Food thermometers with Backlight & Calibration for Kitchen, Deep Fry, BBQ, Grill(Red/Black), LCD

VEVOR Magnetic Stirrer, 0-2000 RPM Stir Plate with Adjustable Speed Knob, 3000mL Plate Stirrer Kit, Stir Bar Included

JUNZHIDA 1/2" ID Silicone Tubing, Food Grade 1/2" ID x 3/4" OD 10 Feet Length Pure Silicone Hoses High Temp for Home Brewing Winemaking

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The Secrets of Master Brewers Kindle Edition

The Secrets of Master Brewers: Techniques, Traditions, and Homebrew Recipes for 26 of the World’s Classic Beer Styles, from Czech Pilsner to English Old Ale Kindle Edition by Jeff Alworth (Author),‎ Stan Hieronymus (Foreword)

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Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world’s most classic beers. Learn how the Irish make stout, the secrets of traditional Czech pilsner, and what makes English cask ale unique by delving deep into the specific techniques, equipment, and geographical factors that shape these distinctive styles. Contemporary brewers carrying on their traditions share insider knowledge and 26 original recipes to guide experienced homebrewers in developing your own special versions of each style.

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The Secrets of Master Brewers: Techniques, Traditions, and Homebrew Recipes for 26 of the World’s Classic Beer Styles, from Czech Pilsner to English Old Ale – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link

The Book of Hops: A Craft Beer Lover's Guide to Hoppiness

Beer, Food, and Flavor: A Guide to Tasting, Pairing, and the Culture of Craft Beer

The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries

Tasting Beer, 2nd Edition: An Insider's Guide to the World's Greatest Drink

Beer School: A Crash Course in Craft Beer

Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Books

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Wine Folly: The Essential Guide to Wine Paperback

Wine Folly: Magnum Edition: The Master Guide

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The best introductory book on wine to come along in years” (The Washington Post) from the creators of the award-winning Wine Folly website

Red or white? Cabernet or merlot? Light or bold? What to pair with food? Drinking great wine isn’t hard, but finding great wine does require a deeper understanding of the fundamentals.

Wine Folly: The Essential Guide to Wine will help you make sense of it all in a unique infographic wine book. Designed by the creators of the Wine Folly website, which has won Wine Blogger of the Year from the International Wine & Spirits Competition, this book combines sleek, modern information design with data visualization and gives readers pragmatic answers to all their wine questions, including:

• Detailed taste profiles of popular and under-the-radar wines.
• A guide to pairing food and wine.
• A wine-region section with detailed maps.
• Practical tips and tricks for serving wine.
• Methods for tasting wine and identifying flavors.

Packed with information and encouragement, Wine Folly: The Essential Guide to Wine will empower your decision-making with practical knowledge and give you confidence at the table.

Wine Folly: The Essential Guide to Wine

Wine Kit Deals!

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Beer School: A Crash Course in Craft Beer

Beer School: A Crash Course in Craft Beer by Jonny Garrett (Author),‎ Brad Evans (Illustrator)

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The wonderful world of craft beers: Since its invention 6,000 years ago, beer has come a long way. The legends of the craft beer industry have made sure everyone’s within reach of great beer. But, how do you make sure you get your hands on the right brew? Can you learn how to make beer?

Beers of the world: Welcome to Beer School, brought to you by the heroes of the Craft Beer Channel, a guide to everything you need to know about the wide and wonderful beers of the world. In Beer School, we define and detail the finest artisan crafts, including ales, lagers, porters, stouts, and IPA beers.

How to make beer: With the lowdown on everything from hop varieties and barrel aging, to serving temperatures and glassware, Beer School helps you learn how to make beer and get the best from every sip. You will learn about grain, mash, water, hops, boil, yeast, fermentation, serving, storing, pouring, and tasting.

Beer School: A Crash Course in Craft Beer

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The Home Distilling Bible, Kindle Edition

The Home Distilling Bible: The Definitive Guide to Setting up Your Own Home Distillery | How to Make Your Vodka, Brandy, Whiskey, Rum, Moonshine and More the Safe & Legal Way Kindle Edition

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FINALLY OUT A MASTER DISTILLER’S GUIDE WITH OVER 21 YEARS OF EXPERIENCE IN DISTILLING LIQUOR AT HOME 100% SAFELY

Would you like to create high-quality and uniquely flavored distillates right in your own home? Do you want to be sure to follow all laws and regulations during the process?

If you answered YES, then read on…

Any fan of the unique fragrances of distilled spirits knows how much a homemade product differs from ordinary shelf spirits.

That is why I have included all the experience gained over the past 21 years in the book “The Home Distilling Bible”, including tricks and secrets of a professional distiller such as:

The 7 mistakes you absolutely cannot make when distilling spirits
How to build a step-by-step homemade still that won’t suddenly explode
3 key aspects to look out for before you start distilling
The best process for distilling the highest quality rum
The 7 tricks for aging alcohol perfectly that won’t make you throw away your work
How to create top-quality liquor while avoiding the risks associated with health-threatening substances
The #1 secret to aging your products perfectly, even for decades
AND MUCH MORE!

Don’t worry that you don’t have enough knowledge or experience in distilling: this book written for beginners will guide you step-by-step through the distilling process so you can create high-quality spirits right at home!

What are you waiting for? Buy “The Home Distilling Bible” now and foretaste your first homemade liquor’s unique and delicious taste!

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The Home Distilling Bible: The Definitive Guide to Setting up Your Own Home Distillery | How to Make Your Vodka, Brandy, Whiskey, Rum, Moonshine and More the Safe & Legal Way

Note from HBF: Depending on your location, you may need to obtain a license to distill alcohol

The Homebrewer’s Library Selection of Homebrew and Craft Beer Books

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Beer School: A Crash Course in Craft Beer

Beer School: A Crash Course in Craft Beer by Jonny Garrett (Author),‎ Brad Evans (Illustrator)

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Beer School: A Crash Course in Craft Beer

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Batch Cocktails: Make-Ahead Pitcher Drinks for Every Occasion Kindle Edition

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Batch Cocktails: Make-Ahead Pitcher Drinks for Every Occasion

The Home Bartender: The Third Edition: 200+ Cocktails Made with Four Ingredients or Less (Easy And Affordable Cocktail Recipes)

The Art of Mixology: Classic Cocktails and Curious Concoctions

24oz Cocktail Shaker Bar Set - Professional Margarita Mixer Drink Shaker and Measuring Jigger & Mixing Spoon Set - Professional Stainless Steel Bar Tools Built-in Bartender Strainer for Martini Kit

The Essential Cocktail Book: A Complete Guide to Modern Drinks with 150 Recipes

OXO Steel Single Wall Cocktail Shaker

YETI Rambler 20 oz Cocktail Shaker, Stainless Steel, Vacuum Insulated, Navy

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Business for Punks: Break All the Rules – the BrewDog Way Kindle Edition

Business for Punks: Break All the Rules–the BrewDog Way Kindle Edition

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Forget about building a business—businesses fail and fade into oblivion. Start a revolution instead.

James Watt started a rebellion against tasteless mass market beers by founding BrewDog, now one of the world’s best-known and fastest growing craft breweries, famous for beers, bars, and crowdfunding. In this smart, funny book, he shares his story and explains how you too can tear up the rule book and start a company on your own terms. It’s an anarchic, DIY guide to entrepreneurship—and a new manifesto for business.

After spending seven years on the high seas of the North Atlantic, James Watt started BrewDog craft brewery in Scotland with his best friend, Martin Dickie. They didn’t have a business plan. All they had was a mission to revolutionize beer drinking and make other people as passionate about craft beer as they are.

They’ve succeeded. Within a few years, BrewDog was huge—a world-famous craft brewery with beer bars around the globe and hundreds of thousands of fans. Those fans became literal backers of their business with the introduction of an unprecedented crowdfunding movement, Equity for Punks. And in rewriting the record books and kickstarting a revolution—James and BrewDog inadvertently forged a whole new approach to business.

Business for Punks bottles the essence of James’s methods in an accessible, honest manifesto. Among his mantras:

· Cash is motherf*cking king. Cash is the lifeblood of your company. Monitor every penny as if your life depends on it—because it does.
· Get people to hate you. You won’t win by trying to make everyone happy, so don’t bother. Let haters fuel your fire while you focus on your hard-core fans.
· Steal and bastardize from other fields. Take inspiration freely wherever you find it— except from people in your own industry.
· Job interviews suck. They never reveal if someone will be a good employee, only how good that person is at interviews. Instead, take them for a test drive and see if they’re passionate and a good culture fit.

Business for Punks rethinks conventional business wisdom so you can go beyond the norm. It’s an anarchic, indispensable guide to thriving on your own terms.

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Business for Punks: Break All the Rules–the BrewDog Way

Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Book

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Beer School: A Crash Course in Craft Beer [Kindle Edition]

Beer School: A Crash Course in Craft Beer by Jonny Garrett (Author),‎ Brad Evans (Illustrator), Kindle Edition

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Beer School: A Crash Course in Craft Beer

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OxiClean Free Versatile Stain Remover Powder, 3 lb

Vacuum Sealer Machine with 55 Count 8"x12" Food Sealers Bags and 8"*79' Vacuum Sealer Roll, Inkbird Automatic Vacuum Sealers Machine with Built-in Cutter, Dry & Moist Sealing Modes for Food Storage

Gamma2 Vittles Vault Airtight Dog Food Storage Container - Fits up to 35 Pounds of Dry Pet Food - Perfect for Cat and Puppy Kibble - BPA-Free Plastic - Made in the USA - 12" L x 16.75" H

FLOTit 2.0 - No Beer Left Behind Floating Dip Tube with Double Filter Inlet (DFI) of 500/300 micron for always clear beer, less beer waste and no clogging. Made in USA.

Meat Thermometer Digital for Grilling and Cooking - ANDAXIN Waterproof Ultra-Fast Instant Read Food thermometers with Backlight & Calibration for Kitchen, Deep Fry, BBQ, Grill(Red/Black), LCD

VEVOR Magnetic Stirrer, 0-2000 RPM Stir Plate with Adjustable Speed Knob, 3000mL Plate Stirrer Kit, Stir Bar Included

JUNZHIDA 1/2" ID Silicone Tubing, Food Grade 1/2" ID x 3/4" OD 10 Feet Length Pure Silicone Hoses High Temp for Home Brewing Winemaking

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The Big Book of Cidermaking, Paperback

The Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider

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Best-selling authors and acclaimed fermentation teachers Christopher Shockey and Kirsten K. Shockey turn their expertise to the world of fermented beverages in the most comprehensive guide to home cidermaking available. With expert advice and clear, step-by-step instructions, The Big Book of Cidermaking equips readers with the skills they need to make the cider they want: sweet, dry, fruity, farmhouse-style, hopped, barrel-aged, or fortified. The Shockeys’ years of experience cultivating an orchard and their experiments in producing their own ciders have led them to a master formula for cidermaking success, whether starting with apples fresh from the tree or working with store-bought juice. They explore in-depth the different phases of fermentation and the entire spectrum of complex flavor and style possibilities, with cider recipes ranging from cornelian cherry to ginger, and styles including New England, Spanish, and late-season ciders. For those invested in making use of every part of the apple, there’s even a recipe for vinegar made from the skins and cores leftover after pressing. This thorough, thoughtful handbook is an empowering guide for every cidermaker, from the beginner seeking foundational techniques and tips to the intermediate cider crafter who wants to expand their skills.

The Big Book of Cidermaking: Expert Techniques for Fermenting and Flavoring Your Favorite Hard Cider

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

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OxiClean Free Versatile Stain Remover Powder, 3 lb

Vacuum Sealer Machine with 55 Count 8"x12" Food Sealers Bags and 8"*79' Vacuum Sealer Roll, Inkbird Automatic Vacuum Sealers Machine with Built-in Cutter, Dry & Moist Sealing Modes for Food Storage

Gamma2 Vittles Vault Airtight Dog Food Storage Container - Fits up to 35 Pounds of Dry Pet Food - Perfect for Cat and Puppy Kibble - BPA-Free Plastic - Made in the USA - 12" L x 16.75" H

FLOTit 2.0 - No Beer Left Behind Floating Dip Tube with Double Filter Inlet (DFI) of 500/300 micron for always clear beer, less beer waste and no clogging. Made in USA.

Meat Thermometer Digital for Grilling and Cooking - ANDAXIN Waterproof Ultra-Fast Instant Read Food thermometers with Backlight & Calibration for Kitchen, Deep Fry, BBQ, Grill(Red/Black), LCD

VEVOR Magnetic Stirrer, 0-2000 RPM Stir Plate with Adjustable Speed Knob, 3000mL Plate Stirrer Kit, Stir Bar Included

JUNZHIDA 1/2" ID Silicone Tubing, Food Grade 1/2" ID x 3/4" OD 10 Feet Length Pure Silicone Hoses High Temp for Home Brewing Winemaking

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Lots of Great Deals Lately… Get Caught Up: Recent Homebrew, Craft Beer & Winemaking Kindle e-Book Deals

Looking for great homebrew, craft beer or winemaking related Kindle deal? These are our most recently featured Kindle Finds. We track titles on homebrewing, wine making, hard cider, and more. This list may be blank if we’re not currently tracking anything. Prices and availability can change quickly. Check product page for current info – More About Prices

See the Deals!

Beer Hiking Pacific Northwest

Beer Hiking Pacific Northwest 2nd Edition: The Tastiest Way to Discover Washington, Oregon and British Columbia

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The new and updated second edition of the Pacific Northwest’s bestselling guide to hikes and breweries.
Beer lovers and hiking enthusiasts, these 52 Pacific Northwest hikes are for you! Each carefully-selected hike leads you through stunning scenery, and ends near a brewery or a brewpub—where a local craft beer awaits! This full-color guidebook features the best one to six-hour beer hikes in Washington, Oregon, and British Columbia. Each trail description includes details on access, difficulty, duration, points of interest, and also, at trail’s end, a recommended beer: its appearance and taste, as well as an inside look behind the brewing.

Beer Hiking Pacific Northwest 2nd Edition: The Tastiest Way to Discover Washington, Oregon and British Columbia – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link

Beer Hiking New York State: The Tastiest Way to Discover the Empire State

Beer Hiking New England: The Tastiest Way to Discover Maine, New Hampshire, Vermont, Massachusetts, Connecticut and Rhode Island

Beer Hiking Southern California: The Tastiest Way to Discover SoCal’s Beaches, Mountains, and Deserts

Beer Hiking Pacific Northwest 2nd Edition: The Tastiest Way to Discover Washington, Oregon and British Columbia

Beer Hiking Bavaria: The most refreshing way to discover Bavaria

Beer Hiking Colorado: The Most Refreshing Way to Discover Colorful Colorado

Beer Hiking Canadian Rockies: The Tastiest Way to Discover the Mountain Ranges of Alberta and British Columbia

Beer Hiking Virginia, North Carolina, and DC: The Mountains, Beaches, and Breweries from the Blue Ridge to the Outer Banks

Beer Hiking Berlin: The tastiest way to discover Berlin

Beer Hiking Chicago: The Tastiest Way to Discover the Windy City

Continue reading →

The Homebrewer’s Garden, 2nd Edition [Kindle Edition]

The Homebrewer’s Garden, 2nd Edition: How to Grow, Prepare & Use Your Own Hops, Malts & Brewing Herbs Kindle Edition by Joe Fisher and Dennis Fisher

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If you have a backyard, or even a sunny porch or balcony, you can grow your own hops, brewing herbs, and malt grains to enhance the flavor, aroma, and uniqueness of your home-brewed beer — and ensure that you have the freshest, purest, best ingredients possible. Simple instructions from experts Joe and Dennis Fisher guide you through every step of the process, from setting up your first hop trellis to planting and caring for your herbs, harvesting and drying them, malting grain, and brewing more than 25 recipes specifically designed for homegrown ingredients. This fully updated second edition includes a new section featuring color photography of the plants, expanded information on growing hops in small spaces, innovative trellising ideas, an expanded section on malting, new profiles of prominent grower/brewers, and up-to-date information on grain-growing best practices.

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The Homebrewer’s Garden, 2nd Edition: How to Grow, Prepare & Use Your Own Hops, Malts & Brewing Herbs

Related Resource Post:

Grow Your Own Hops – Rhizome Roundup! + FREE Hop Growing Resources

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OxiClean Free Versatile Stain Remover Powder, 3 lb

Vacuum Sealer Machine with 55 Count 8"x12" Food Sealers Bags and 8"*79' Vacuum Sealer Roll, Inkbird Automatic Vacuum Sealers Machine with Built-in Cutter, Dry & Moist Sealing Modes for Food Storage

Gamma2 Vittles Vault Airtight Dog Food Storage Container - Fits up to 35 Pounds of Dry Pet Food - Perfect for Cat and Puppy Kibble - BPA-Free Plastic - Made in the USA - 12" L x 16.75" H

FLOTit 2.0 - No Beer Left Behind Floating Dip Tube with Double Filter Inlet (DFI) of 500/300 micron for always clear beer, less beer waste and no clogging. Made in USA.

Meat Thermometer Digital for Grilling and Cooking - ANDAXIN Waterproof Ultra-Fast Instant Read Food thermometers with Backlight & Calibration for Kitchen, Deep Fry, BBQ, Grill(Red/Black), LCD

VEVOR Magnetic Stirrer, 0-2000 RPM Stir Plate with Adjustable Speed Knob, 3000mL Plate Stirrer Kit, Stir Bar Included

JUNZHIDA 1/2" ID Silicone Tubing, Food Grade 1/2" ID x 3/4" OD 10 Feet Length Pure Silicone Hoses High Temp for Home Brewing Winemaking

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The Sommelier Prep Course – Beer, Wine & Spirits

The Sommelier Prep Course

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From the book description, check product page for current description, price and availability:

While the subject of wine, beer, and spirits continues to grow in popularity, there are very few books that approach the subject in an accessible manner and that also contain the pedagogical features needed by instructors. In addition, most books cover the subject of wine only, while hospitality students need a broader base on knowledge that also includes beer and spirits. After finishing the book, readers will be prepared to take the introductory certification exams of the Court of Master Sommeliers, International Sommelier Guild, and Society of Wine Educators and receive a first-level certification.

Divided into five parts, Gibson covers wine, beer, and spirits. Along with a history of each type of beverage, he also covers how these beverages are produced and manufactured, varieties and styles of these beverages, and food pairings. Most importantly, Gibson covers costing, pricing, merchandising, marketing, and storing wine, along with creating a balanced wine list and table service.

The Sommelier Prep Course

Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Books

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Craft Beer and Automation: How to automate your homemade production

Craft Beer and Automation: How to automate your homemade production Paperback

Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Books

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

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OxiClean Free Versatile Stain Remover Powder, 3 lb

Vacuum Sealer Machine with 55 Count 8"x12" Food Sealers Bags and 8"*79' Vacuum Sealer Roll, Inkbird Automatic Vacuum Sealers Machine with Built-in Cutter, Dry & Moist Sealing Modes for Food Storage

Gamma2 Vittles Vault Airtight Dog Food Storage Container - Fits up to 35 Pounds of Dry Pet Food - Perfect for Cat and Puppy Kibble - BPA-Free Plastic - Made in the USA - 12" L x 16.75" H

FLOTit 2.0 - No Beer Left Behind Floating Dip Tube with Double Filter Inlet (DFI) of 500/300 micron for always clear beer, less beer waste and no clogging. Made in USA.

Meat Thermometer Digital for Grilling and Cooking - ANDAXIN Waterproof Ultra-Fast Instant Read Food thermometers with Backlight & Calibration for Kitchen, Deep Fry, BBQ, Grill(Red/Black), LCD

VEVOR Magnetic Stirrer, 0-2000 RPM Stir Plate with Adjustable Speed Knob, 3000mL Plate Stirrer Kit, Stir Bar Included

JUNZHIDA 1/2" ID Silicone Tubing, Food Grade 1/2" ID x 3/4" OD 10 Feet Length Pure Silicone Hoses High Temp for Home Brewing Winemaking

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Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice Kindle Edition

Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans’s Twelve Mile Limit Kindle Edition

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Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans’s Twelve Mile Limit

The Home Bartender: The Third Edition: 200+ Cocktails Made with Four Ingredients or Less (Easy And Affordable Cocktail Recipes)

The Art of Mixology: Classic Cocktails and Curious Concoctions

The Essential Cocktail Book: A Complete Guide to Modern Drinks with 150 Recipes

24oz Cocktail Shaker Bar Set - Professional Margarita Mixer Drink Shaker and Measuring Jigger & Mixing Spoon Set - Professional Stainless Steel Bar Tools Built-in Bartender Strainer for Martini Kit

OXO Steel Single Wall Cocktail Shaker

YETI Rambler 20 oz Cocktail Shaker, Stainless Steel, Vacuum Insulated, Navy

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The Homebrewer’s Answer Book, Kindle Edition

From the book description, check product page for current description, price and availability:

Ashton Lewis supplies practical, easy-to-follow answers to all the questions that bubble up in the course of brewing your own beer. Covering all stages of the homebrew process, Lewis provides expert advice on buying hops, sanitizing your equipment, troubleshooting unpleasant flavors, the best way to pour beer into a glass, and much more. This comprehensive guide will help you understand brewing chemistry, fix problems, and achieve the flavor and balance you want in all of your handcrafted beers.

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The Homebrewer’s Answer Book: Solutions to Every Problem, Answers to Every Question (Answer Book (Storey))

Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Books

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

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OxiClean Free Versatile Stain Remover Powder, 3 lb

Vacuum Sealer Machine with 55 Count 8"x12" Food Sealers Bags and 8"*79' Vacuum Sealer Roll, Inkbird Automatic Vacuum Sealers Machine with Built-in Cutter, Dry & Moist Sealing Modes for Food Storage

Gamma2 Vittles Vault Airtight Dog Food Storage Container - Fits up to 35 Pounds of Dry Pet Food - Perfect for Cat and Puppy Kibble - BPA-Free Plastic - Made in the USA - 12" L x 16.75" H

FLOTit 2.0 - No Beer Left Behind Floating Dip Tube with Double Filter Inlet (DFI) of 500/300 micron for always clear beer, less beer waste and no clogging. Made in USA.

Meat Thermometer Digital for Grilling and Cooking - ANDAXIN Waterproof Ultra-Fast Instant Read Food thermometers with Backlight & Calibration for Kitchen, Deep Fry, BBQ, Grill(Red/Black), LCD

VEVOR Magnetic Stirrer, 0-2000 RPM Stir Plate with Adjustable Speed Knob, 3000mL Plate Stirrer Kit, Stir Bar Included

JUNZHIDA 1/2" ID Silicone Tubing, Food Grade 1/2" ID x 3/4" OD 10 Feet Length Pure Silicone Hoses High Temp for Home Brewing Winemaking

adamztop5

Clone Brews, 2nd Edition [Kindle Edition]

CloneBrews, 2nd Edition: Recipes for 200 Commercial Beers, Kindle Edition by Tess and Mark Szamatulski. Clone recipes for 200 commercial beers.

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From the book description, check product page for current description, price and availability:

Brew your own clones of Magic Hat #9, Ithaca Brown, Moose Drool, Samuel Adams Boston Ale, and 196 more commercial beers! Revised, improved, and expanded, this second edition of CloneBrews contains 50 brand-new recipes, updated mashing guidelines, and a food pairing feature that recommends the best fare to match every beer. With basic brewing equipment and a bit of know-how, you can duplicate all of your favorite lagers and ales from home.

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CloneBrews, 2nd Edition: Recipes for 200 Commercial Beers

Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Books

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

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OxiClean Free Versatile Stain Remover Powder, 3 lb

Vacuum Sealer Machine with 55 Count 8"x12" Food Sealers Bags and 8"*79' Vacuum Sealer Roll, Inkbird Automatic Vacuum Sealers Machine with Built-in Cutter, Dry & Moist Sealing Modes for Food Storage

Gamma2 Vittles Vault Airtight Dog Food Storage Container - Fits up to 35 Pounds of Dry Pet Food - Perfect for Cat and Puppy Kibble - BPA-Free Plastic - Made in the USA - 12" L x 16.75" H

FLOTit 2.0 - No Beer Left Behind Floating Dip Tube with Double Filter Inlet (DFI) of 500/300 micron for always clear beer, less beer waste and no clogging. Made in USA.

Meat Thermometer Digital for Grilling and Cooking - ANDAXIN Waterproof Ultra-Fast Instant Read Food thermometers with Backlight & Calibration for Kitchen, Deep Fry, BBQ, Grill(Red/Black), LCD

VEVOR Magnetic Stirrer, 0-2000 RPM Stir Plate with Adjustable Speed Knob, 3000mL Plate Stirrer Kit, Stir Bar Included

JUNZHIDA 1/2" ID Silicone Tubing, Food Grade 1/2" ID x 3/4" OD 10 Feet Length Pure Silicone Hoses High Temp for Home Brewing Winemaking

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The Essential Scratch and Sniff Guide to Becoming a Wine Expert

The Essential Scratch and Sniff Guide to Becoming a Wine Expert by Master Sommelier Richard Betts

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From the book description, check product page for current description, price and availability:

Richard Betts is one of fewer than two hundred master sommeliers in the world, but he’s no wine snob and he hates wine-speak. In the first book of its kind, he helps readers scratch and sniff their way to expertise by introducing the basic components of wine—the fruits, the wood, the earth—enabling anyone to discover the difference between a Syrah and a Sangiovese and get the glass they love every time. Humorously illustrated, with 16 scents, this irresistible gift puts the fun back in wine fundamentals.

The Essential Scratch & Sniff Guide To Becoming A Wine Expert: Take a Whiff of That

Also: MoreBeer Wine Kit of the Week

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